Books

Year

Book Chapter

2008

Singh D, Wanghu L, Prahlad VC, Chauhan PS and Kavita A (2008) Tamarind (Tamarindus Indica L) In Biodiversity In Horticultural Crops Vol. 2 Ed K.V.Peter Daya Publishing House,229-251

2010

Dashora LK and Singh J (2010) Jaivik kheti dwara phal evam sabji utpadan. In the book Karbnik kheti ke sidhant evam prabandhan (Eds. R.C. Tiwari, V. N. Joshi and S. K. Khandelwal), Himanshu publications, Udaipur, pp.299-316.

2010

Singh D, Bhushan S, Wangchu L Kavita A and Moond SK (2010) Natural antioxidant phytochemicals in fruits, vegetables and their degradation status during processing.In Comprehensive Bioactive Natural Products Vol.4 Antioxidents & Nuraceutical (Eds. Gupta VK and Verma AK), Studium Press LLC U.S.A.99-131pp.

2011

Deepgupta A, Rajpurohit D (2011) Antioxidant and antimicrobial activity of nutmeg (Myristica fragrans). In: Nuts & Seeds in Health and Disease Prevention 1st Edn. (Eds. Preedy V R, Watson RR and Patel VB) , Academic Press, Elsevier. London, Burlington, San Diego.

2012

Jain SK, Dashora LK and Singh J (2012) Post Harvest Handling and Processing of Mandarin – Prospects and Constraints. In: Precision farming in Horticulture (Eds. Singh J, Jain SK, Dashora LK and Chundawat BS), New India Publishing Agency, Delhi.

2012

Singh J Chauhan PS and Kavita A (2012) Mahua. In: Fruit production in India (Ed. W.S.Dhillon), Narendra Publishing House, New Delhi, pp. 379-382

2012

Chauhan PS, Singh, J and Kavita A (2012) Chiraunji. In: Fruit production in India (Ed. W.S.Dhillon), Narendra Publishing House, New Delhi, pp. 189-192

2013

Manmohan JR (2013) Forest Products utilisation In: Forestry-Principles and Applications (Eds.) Antony Joseph Raj and S.B. Lal, Scientific Publishers, Jodhpur PP 601-627 ISBN: 978-81-7233-810-7

2013

Singh J, Jain SK, Maurya IB, Mishra A, Dashora LK, Jain MC, and Lahoty, P (2013) Precision Farming: A promising technology. In: Precision Farming in Horticulture, NIPA, New Delhi, pp. 1-13.

2013

Vasistht A and Manmohan JR (2013) Potential of Natural Gums in India. In: Plant Biotechnology, Utilization and Biodiversity (Eds) A. Bijalwan and C.P. Kala. Aviskar Publication, Jaipur. pp 16-21.

2014

Manmohan JR (2014) Agroforestry Practices for Non-Wood Forest Products and Rural Development In: Agroforestry- Theory and Practices (Eds.) Antony Joseph Raj and S.B. Lal, Scientific Publishers, Jodhpur PP 528-550 ISBN: 978-81-7233-866-4

2016

Negi, J.D.S. and P.S. Chauhan 2016. Sal Mortality: Assessment and Mitigation, Scientific Publisher, Jodhpur, Pp. 125.

2018

Meena N.K., Baghel M., Jain S.K., Asrey R. (2018) Postharvest Biology and Technology of Kiwifruit. In: Mir S., Shah M., Mir M. (eds) Postharvest Biology and Technology of Temperate Fruits. 299-329, Springer, Cham

2018

P.S. Chauhan and Vijay Kumar Yadav (2018). Biodiversity of Inland Wetlands in Eastern Rajasthan: A Need of Conservation, In Innovative Agriculture and Botany, Carrier Point University, Kota, Rajasthan.

2018

Nirmal Kumar Meena, Ram Asrey, Jitendra Singh, Uma Parajapati, Kalpana Chaudhary and Arghya Mani (2018) Effects of brassinosteroids application on quality and storage of fruits. In Trends and prospects in post harvest management of horticultural crops, Today and Tomorrow’s Printers and Publishers, New Delhi., pp. 65-80.

2019

NK Meena and Kalpana (2019) Harnessing the recent approaches in postharvest Quality Retention of Fruits-Morden Food Industry

2019

H Chhipa and  Deshmukh (2019) Diversity of endophytic fungi and their role in artificial agarwood production in Aquilaria tree-Advancing Frontier in Mycology & Mycotechnology-479-494

2019

H Chhipa and Deshmukh (2019) Fungal endophytes: Rising tools in Sustainable Production -Endophytes and Secondary Metabolites-631-655

2019

Meena L.K, Gupta A K, J Patel , MY Khan and Sunil Kumar, (2019), Ashwagandha (withaniya Somnifera L)  Medicinal Plants in India:Importance and Cultivation-Medicinal Plants in India:Importance and Cultivation-81-94

2019

Kaplana C, Yogendra Singh and NK Meena (2019) Post harvest management, processing and value addition of arid and semiarid Fruits-Recent trends & Advances in food sciences & post harvest technology -129-156

2019

Kanika Chauhan (2019) National Agroforestry programs and policy. In book Agroforestry-A sustainable land use system entitled

2020

Ritu Mawar, Ladhu Ram,  Deepesh, Tanu Mathur. (2020) Ganoderma. In Amaresan N. (eds) Beneficial Microbes in Agro-Ecology. Academic Press, ,Pages 625-649. ISBN 9780128234143. DOI : https://doi.org/10.1016/B978-0-12-823414-3.00031-9.

2020

R Aacharya, Hemraj Chhipa (2020) Nano-carbon fertilizers: Implications of carbon nanomaterials in sustainable agriculture production       Carbon Nanomaterials for Agri-Food and Environmental Applications, 297-321 . Springer publication

2020

Meena, N. K. and Choudhary, K. 2020. Nutritional quality of stone fruits. In Shabir Khan (Eds.) production technology of stone fruits. Springer publication.

2020

Choudhary, K and Meena, N. K. 2020. Orchard factors affecting quality of stone fruits. In In Shabir Khan (Eds.) production technology of stone fruits. Springer publication.

2021

Kumar A., Kaur R., Rajam M.V. (2021) Regulatory Role of Micro-RNAs in Plants Under Challenging Environmental Conditions with Special Focus on Drought and Salinity. In: Husen A. (eds) Harsh Environment and Plant Resilience. Springer, Cham. https://doi.org/10.1007/978-3-030-65912-7_6.